ITHAKI
continues to delight the senses ~ cuisine steeped in tradition
yet innovatively crafted, warm and professional service,
elegant dining rooms adorned with exquisite flower
arrangements."ITHAKI
has been luring New Englanders to its tables since it opened
for business. The individually baked moussakas are one attraction; the elegant dining rooms filled
with fresh flowers are another."
~ Bon Appetit, September, 2001
"ITHAKI takes the Greek
ideal of good, fresh ingredients and simple cooking and adds
dimensions of creativity, of other influences.
Markopoulos and his chefs do it...wonderfully."
~ Allison Arnett, Dining out, Boston Globe
Please join us in savoring
our Greek and Mediterranean cuisine, food created under the
warmth of the sun and enjoyed in the spirit of friendship and
camaraderie. Our menus revolve to reflect the bounty of
the season, and we endeavor to bring to you food that makes
your mouth sing and your heart soar. |